@prefix n9j: <http://data.loterre.fr/ark:/67375/N9J> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix isothes: <http://purl.org/iso25964/skos-thes#> .

n9j:-JMT7KP4Q-2
  skos:prefLabel "environmental contributors to obesity"@en ;
  a skos:Concept ;
  skos:narrower n9j:-TSLLB3GS-K .

n9j:-TSLLB3GS-K
  owl:sameAs <https://concepts.sagepub.com/social-science/concept/economics_of_food> ;
  skos:definition "The economics of food is a broad, complex topic involving many issues such as commodities, food markets and prices, international trade, security, consumption, assistance programs, safety, biotechnology, labeling, and organic agriculture. U.S. and global economic polices concerning agriculture, trade, investment, and marketing of food affect what the world eats and therefore can be regarded as global health policies. [Source: Encyclopedia of Obesity; Economics of Food]"@en ;
  a skos:Concept ;
  skos:inScheme n9j: ;
  skos:broader n9j:-JMT7KP4Q-2 ;
  skos:prefLabel "economics of food"@en .

n9j:-concepts
  a isothes:ConceptGroup ;
  skos:prefLabel "concepts"@en ;
  skos:member n9j:-TSLLB3GS-K .

n9j: a skos:ConceptScheme .
