@prefix jvr: <http://data.loterre.fr/ark:/67375/JVR> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix mesh: <http://id.nlm.nih.gov/mesh/vocab#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .

jvr:-CB30NGKB-3
  skos:prefLabel "economics (Qualifier)"@en, "économie (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-W6SQV79N-S
  skos:prefLabel "classification (Qualifier)"@en, "classification (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-DZQP6H68-V
  skos:prefLabel "Food Handling"@en, "Manipulation des aliments"@fr ;
  a mesh:Descriptor, skos:Concept ;
  skos:narrower jvr:-JZ3ZC5S9-G .

jvr:-JZ3ZC5S9-G
  dc:modified "2010-06-25"^^xsd:date ;
  skos:broader jvr:-DZQP6H68-V ;
  a mesh:Descriptor, skos:Concept ;
  skos:narrower jvr:-BH8XQJNN-Q ;
  mesh:allowableQualifier jvr:-CB30NGKB-3, jvr:-R3QWLHRG-V, jvr:-W6SQV79N-S, jvr:-GX844VQL-G, jvr:-PQ3722L4-D, jvr:-WJSMRGQV-L, jvr:-SBNWSM1T-R, jvr:-PPKJKFKK-V, jvr:-K3JH4VF9-N ;
  dc:established "2011-01-01"^^xsd:date ;
  skos:definition "The art or practice of preparing food. It includes the preparation of special foods for diets in various diseases."@en ;
  skos:related jvr:-SKSHC3CN-N ;
  dc:created "1999-01-01"^^xsd:date ;
  owl:sameAs <http://id.nlm.nih.gov/mesh/D003296> ;
  skos:prefLabel "Cooking"@en, "Cuisine (activité)"@fr ;
  skos:altLabel "Pratique culinaire"@fr, "Art culinaire"@fr, "Cookery"@en ;
  skos:inScheme jvr: .

jvr:-PPKJKFKK-V
  skos:prefLabel "ethics (Qualifier)"@en, "éthique (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-SBNWSM1T-R
  skos:prefLabel "history (Qualifier)"@en, "histoire (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-WJSMRGQV-L
  skos:prefLabel "statistiques et données numériques (Qualificatif)"@fr, "statistics & numerical data (Qualifier)"@en ;
  a mesh:Qualifier, skos:Concept .

jvr:-GX844VQL-G
  skos:prefLabel "instrumentation (Qualifier)"@en, "instrumentation (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-K3JH4VF9-N
  skos:prefLabel "methods (Qualifier)"@en, "méthodes (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-PQ3722L4-D
  skos:prefLabel "legislation & jurisprudence (Qualifier)"@en, "législation et jurisprudence (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr:-R3QWLHRG-V
  skos:prefLabel "standards (Qualifier)"@en, "normes (Qualificatif)"@fr ;
  a mesh:Qualifier, skos:Concept .

jvr: a skos:ConceptScheme .
jvr:-BH8XQJNN-Q
  skos:prefLabel "Livres de cuisine comme sujet"@fr, "Cookbooks as Topic"@en ;
  a mesh:Descriptor, skos:Concept ;
  skos:broader jvr:-JZ3ZC5S9-G .

jvr:-SKSHC3CN-N
  skos:prefLabel "Régime alimentaire"@fr, "Diet"@en ;
  a mesh:Descriptor, skos:Concept ;
  skos:related jvr:-JZ3ZC5S9-G .