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Agri-food vocabulary

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Concept information

Terme préférentiel

healthy diet  

Définition

  • Diets that are of adequate quantity and quality to achieve optimal growth and development of all individuals and support functioning and physical, mental and social wellbeing at all life stages and physiological needs. Source: Committee on World Food Security

Traductions

URI

http://data.loterre.fr/ark:/67375/Q1W-MKHPKKHW-0

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