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Terme préférentiel

fat replacers  

Définition

  • Because some fats in foods have been shown to negatively affect wellness, especially if consumed in excessive amounts, many health organizations have suggested that consumers reduce their dietary fat intake. Reducing total fat intake can lessen the risk of chronic diseases such as coronary heart disease and some cancers. [Source: Encyclopedia of Lifestyle Medicine & Health; Fat Replacers]

Concept générique

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URI

http://data.loterre.fr/ark:/67375/N9J-LG4J7K87-C

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