Concept information
Término preferido
beef
Definición
- Probably no other single food evokes such discussion and controversy as does beef. When this began is difficult to determine accurately, but recommendations to reduce “red meat” consumption, which principally meant beef, became more commonplace in the late 1970s. [Source: Encyclopedia of Lifestyle Medicine & Health; Beef]
Concepto genérico
Pertenece al grupo
URI
http://data.loterre.fr/ark:/67375/N9J-FQ3LHSNR-P
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}