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Concept information

... > Bacteria > Gram-Positive Bacteria > Gram-Positive Rods > Gram-Positive Endospore-Forming Rods > Bacillaceae > Bacillus > Bacillus amyloliquefaciens
... > Bacteria > Gram-Positive Bacteria > Gram-Positive Endospore-Forming Bacteria > Gram-Positive Endospore-Forming Rods > Bacillaceae > Bacillus > Bacillus amyloliquefaciens
... > Bacteria > Endospore-Forming Bacteria > Gram-Positive Endospore-Forming Bacteria > Gram-Positive Endospore-Forming Rods > Bacillaceae > Bacillus > Bacillus amyloliquefaciens
... > Bacteria > Firmicutes > Bacillales > Bacillaceae > Bacillus > Bacillus amyloliquefaciens
... > Bacteria > Gram-Positive Bacteria > Bacillales > Bacillaceae > Bacillus > Bacillus amyloliquefaciens

Terme préférentiel

Bacillus amyloliquefaciens  

Type

  • mesh:Descriptor

Définition

  • A non-pathogenic species of Bacillus that occurs in soil as well as some fermented vegetables and FERMENTED DAIRY PRODUCTS. It produces BACTERIOCINS and ANTIFUNGAL AGENTS and is used in FOOD PRESERVATION as well as a PROBIOTIC.

Concept générique

Synonyme(s)

  • txid1390

Qualificatif(s) autorisé(s)

Traductions

URI

http://data.loterre.fr/ark:/67375/JVR-WTK45KX4-M

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RDF/XML TURTLE JSON-LD Date de création 08/07/2016, dernière modification le 13/08/2020