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Concept information

Terme préférentiel

Emulsions  

Type

  • mesh:Descriptor

Définition

  • Colloids formed by the combination of two immiscible liquids such as oil and water. Lipid-in-water emulsions are usually liquid, like milk or lotion. Water-in-lipid emulsions tend to be creams. The formation of emulsions may be aided by amphiphatic molecules that surround one component of the system to form MICELLES.

Concept générique

Concepts spécifiques

Synonyme(s)

  • Emulsion

Traductions

URI

http://data.loterre.fr/ark:/67375/JVR-GM56BL7K-G

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RDF/XML TURTLE JSON-LD Date de création 01/01/1999, dernière modification le 09/04/2020