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Término preferido

Lactic Acid  

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Tipo

  • mesh:Descriptor

Definición

  • A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)

Concepto genérico

Etiquetas alternativas

  • 2-Hydroxypropanoic Acid
  • 2-Hydroxypropionic Acid
  • 33X04XA5AT
  • 3Q6M5SET7W
  • 50-21-5 (Lactic Acid)
  • 67M901L9NQ
  • F9S9FFU82N

En otras lenguas

  • francés

  • 33X04XA5AT
  • 3Q6M5SET7W
  • 50-21-5 (Lactic Acid)
  • 67M901L9NQ
  • F9S9FFU82N

URI

http://data.loterre.fr/ark:/67375/JVR-T8FN0Q43-G

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