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Ionization in food industry

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Concept information

Término preferido

radurization  

Materia

  • Food sciences and technology

Ejemplo

  • Radurization consists of exposing the food to doses sufficient to enhance its keeping quality by causing a reduction in the number of viable specific spoilage microorganisms. (Source : INRA)

Etiqueta alternativa (skos-xl)

En otras lenguas

  • Information

    lexinfo:gender: neutre

    lexinfo:partOfSpeech: noun

    Radurisieren

    alemán

  • Information

    lexinfo:gender: feminine

    lexinfo:partOfSpeech: noun

    Radurisierung
  • Information

    lexinfo:gender: feminine

    lexinfo:partOfSpeech: noun

    radurización

    español

  • Information

    lexinfo:gender: feminine

    lexinfo:partOfSpeech: noun

    radurisation

    francés

URI

https://opendata.inra.fr/IDIA/95

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